“Welcome!”
A warm reception.
The people at vigilius mountain resort love their job. You can sense this throughout the hotel. It’s the attention to detail that leaves you with the comfortable feeling that this hospitality is genuine and comes from the heart. “We do our very best. And we love our job of being your very personal host.”
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Management and Administration

Ulrich Ladurner
Owner

Günther Kofler
General Manager

Vera Dejori
Front Office Manager

Eva Maria Zöggeler
Marketing Manager

Ester Gava
Marketing Assistant & Guest Relation

Petra Zancanella
Human Resources

Maria Zemmer
Accounting
Reception

Beatrice Peretti
Front Office Manager

Daniel Moroder
Reception & Events

Tiziana La Sala
Reception

Ella Stauder
Reception
Service

Subahas Ram
F&B Manager

Svetlana Kanabeyeva
Sommelière

Sachin Kumar Daya
Service

Anita Pichler
Service

Kateryna Skryhoniuk
Service

Arta Rrika
Service

Sumit Ram
Service
Cuisine

Filippo Zoncato
Chef de cuisine Restaurant 1500

Madirou Djafo
Cuisine

Inoj Sasika De Silva
Cuisine

Traian Caba
Cuisine

Attila Stix
Chef de cuisine Stube ida

Fahad Hosen
Cuisine

Jeet Ram
Cuisine
Spa

Naomi Kondo
Spa Manager

Sandra Schöpf
Spa

Magdalena Vaja
spa

Roby Kaco
Spa&Sport

Werner Gurschler
Spa
Housekeeping

Klara Moser
Housekeeping Supervisor

Maria Gruber
Housekeeping

Danka Bozilovic
Housekeeping

Silvia Moser
Housekeeping

Karima Khairane
Housekeeping

Emanuel Markart
Facility Manager

Oskar Bardales Ramirez
Maintenance

Djemail Baftijari
Maintenance
Partner
Partnership. Guaranteeing the highest quality with the vigilius label.
Those who supply the vigilius mountain resort have products of first quality. We created a label which certifies the awarded quality of our partners.

Thomas Siebenförcher
Siebenförcher

Florian Andergassen
Photographer

Alexander Holzner
Butcher

Andreas Huber
Gastrofresh

Christian Pircher
Forst

Eva Margesin
Blauhaus

Jens Petershagen
Petershagen Kommunikation

Hansi Baumgartner & Edith Fischer
Degust

Paula Oberhöller
Oberhöller

Markus Peintner
Cable Car Monte San Vigilio

Roman Tschimben
Wörndle

Hannes Schwienbacher
Ultner Brot

Stefano Baldini
Delizie

Stefano Zangrando
Translator
