Pesce azzurro
Pesce azzurro
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The "pesce azzurro" at the vigilius

01.08.2020

"Pesce azzurro" was the theme of the culinary evening on August 1st in the 1500 Restaurant at the vigilius mountain resort. A special culinary evening.

Tasty, versatile, salty. The "Pesce azzurro", including anchovies and mackerel, is characterised by its delicious variety. At the culinary evening, the "pesce azzurro" convinced with its palatability in its various variations. Chef Filippo Zoncato created a special and versatile menu and showed the "pesce azzurro" at its best.

A successful culinary evening!

Recipe of the main course

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My little summer time out

01.06.2022 - 12.07.2022
04.09.2022 - 02.10.2022

The easiest way to enjoy the lightness of summer is to take a little time out. Treat yourself to your "My little summer time out", five days with us at the vigilius including half board and a soothing massage for your head and feet.

simpy: book.

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