Stube ida
Stube ida
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Stube ida

Cosy and traditional, Stube ida brings the region’s history and memories of the past into the hotel. The quaint, 100-year-old tiled stove which used to warm up the old mountain hotel on cheerful winter evenings bears witness to it all. The kitchen likewise picks up on cherished South Tyrolean culinary traditions: it presents meaty down-to-earth cooking with a successful twist on the lightness of modern South Tyrolean cuisine. Its preference lies with seasonal ingredients grown in the immediate vicinity for the morning get-together, lunch and dinner. In the afternoon, the ida team also serves up wonderful homemade cakes, coffee and one or two glasses of Vernatsch wine on the sunny terrace with a stunning view over the Dolomites.
“Please do come in” also applies to the single-day guests  visiting the Monte San Vigilio/Vigiljoch recreational area for nature lovers on the weekend, summer and winter alike. Rumor has it that the occasional one or two people have missed the last cable car down to the valley while socialising at Stube ida. We take that as a compliment.

Lunch menu and afternoon menu

Opening hours Stube ida
05.06.2020-02.11.2020 and 18.12.2020 - 28.02.2021
Monday–Sunday 11.00 am until 6.00 pm

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the vigilius takes a break

Dear guests,
thank you for all the wonderful moments we have already experienced with you. The vigilius team is in good health and now we take a short break in order to start the winter season full of energy. We are looking forward to welcoming you again from 18.12.2020.

Until then, we are available under the phone number 0039 0473 556600 from Monday till Friday from 09:00 to 16:30.

Or just send us an e-mail at any time to info@vigilius.it.

Warm greetings from 1500 meters,
the vigilius team

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